PLM & Agri-food Eco-design
How to manage and exploit agri-food product data to enhance their value? Laurent Venaille, Director of Exper-IAA, Keendoo's Expertise division, will speak at the 12th Innovation Managers' Meeting on the importance of product data management as a competitive lever in the food industry. Indeed, the data that characterize products are increasingly [...]
Keendoo presents its food industry software solutions on the TV set of the CFIA 2018 Keendoo presented its food industry software solutions for the control of food product data, during the KeyNote on March 14, on the TV set of the CFIA 2018. Keendoo is a software publisher dedicated to the food industry and combines document management (EDM) with a [...].
The Keendoo experts present the formulation tool of its PLM, developed natively for the food industry, and to meet the following objectives in particular: Accelerate innovations by simulating recipes, Instantly visualise the impact of a formula change on nutritional values, the list of ingredients, cost prices, Reduce development costs, [...]
Nantes, August 29, 2017 At a time when Fipronil is shaking up the food industry and mass distribution, Keendoo, an IT publisher, offers software solutions dedicated to food products that enable the reliability and traceability of product information. An answer to control product information in the food industry Several hundred pieces of information qualify a product.
What is a PLM? Not so much anymore? Almost! Because with this powerful tool, you will increase your performance. This software places product information at the centre of the company. This makes information more reliable, facilitates its transmission and meets the challenges of innovation. Product data: the focus of this software In fact, [...]
Food health crises most often arouse collective fear because they involve a degree of uncertainty and directly affect the health of the population. Mad cow disease, the dioxin scandal and, a few years later, the contamination of minced steaks by E.coli bacteria... all these crises have had an impact on the health of the population.
Another interesting figure that we have learnt from the experience of our retail clients is that, on average, they have to deal with two withdrawal plans per week. In addition to this, there are the changes in the INCO regulation, which requires the presence of allergens to be highlighted in the list of ingredients as mandatory nutritional information. All [...]
NANTES, Thursday 13 October 2016 - With a fundraising of €3.3 million in 6 months, KEENDOO is establishing itself as one of the leading start-ups in Nantes in terms of investment capacity and as a major player in the market for software dedicated to the agri-food sector. Founded in 2014 by Christophe Mahé, Nicolas Chaillot, Sylvain Le [...]
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